+1 (868) 302-JOBS(5627)/ +1 (868) 712- (WORK)9675 #143 Wrightson Road, Port of Spain, Trinidad & Tobago WI. Mon - Sat 8.00 - 18.00. Sunday CLOSED

Maintenance Technician

  • Location:
    WEST - DIEGO MARTIN, CHAGUARAMAS WEST - DIEGO MARTIN, CHAGUARAMAS WEST - DIEGO MARTIN, CHAGUARAMAS WEST - DIEGO MARTIN, CHAGUARAMAS
  • Salary:
    negotiable
  • Posted:
    4 weeks ago
  • Category:
    ENGINEERING, CONSTRUCTION, PROJECT MANAGEMENT, QS
  • Deadline:
    February 16, 2024

Creamery Novelties Limited is looking for a Maintenance Technician.

 

JOB SUMMARY

Responsible for the monitoring, servicing and repair as well as preventive maintenance of equipment and facilities to ensure reliability, maximum uptime of equipment and performance as designed.

 

 REPORTING RELATIONSHIPS

This position reports to the Plant Maintenance Supervisor.

 

DUTIES & ESSENTIAL JOB FUNCTIONS

 

  • Conduct repairs to refrigeration piping and plumbing systems and equipment for heating and cooling systems.
  • Test joints and connections in refrigeration piping or tubing, using compound pressure gauge and/or soap and water solution to locate leaks.
  • Troubleshoot systems using various test equipment and tools to isolate problems in order to carry out repairs.
  • Troubleshoot and repair production equipment in a food manufacturing environment, either during production hours or outside of production hours.
  • Record inspection and monitoring data on maintenance forms and work orders as necessary.
  • Monitor production and ancillary equipment for proper operation and performance.
  • Perform monitoring checks on all working equipment.
  • Check blueprints, manuals and parts catalogues as necessary to diagnose problems and determine how to resolve them.
  • Clean and lubricate shafts, bearings, gears and other components as needed.
  • Dismantle equipment and devices to gain access and to remove defective parts. Repair or replace defective equipment, components or wiring.
  • Reassemble and test equipment after completing repairs.
  • Record on work orders the time and materials expended on each task.
  • Suggest methods to improve processes and efficiency.
  • Keep work areas clean, safe and organized at all times while working.
  • Work in a safe manner following all plant safety rules.

 

 OTHER FUNCTIONS AND RESPONSIBILITIES

Other duties as assigned by the Plant Maintenance Supervisor that may be deemed essential for the effective functioning of the department.

 

HSE Roles and Responsibilities of Staff:

Accountability

 

  1. All Employees demonstrate accountability by:
  2. Following all HSE rules at all times.
  3. Stopping any work that they recognize as being unsafe and reporting it to their supervisor.
  4. Reporting all accidents and incidents they are involved in or witness to their direct Supervisor as soon as they reasonably can.
  5. Using all equipment in the workplace as designed and with design operating safety features.
  6. Conduct themselves in a professional manner at all times, treating everyone in a cordial and direct fashion. HADCO expects everyone to be treated with respect and dignity at all times.
  7. Becoming familiar with the HSE procedures required to perform their jobs safely.
  8. Ensuring full compliance with all applicable legislation and site regulations.
  9. Attending and actively participating in scheduled HSE training meetings, toolbox talks and HSE programs.
  10. Performing all work in a safe manner.
  11. Using all Safe Systems of Work available. For example, Job Safety Analysis (JSA), Permits, Risk Assessments, Checklists etc.
  12. Observing good housekeeping practice.
  13. Reporting the taking of any medication while on the workplace to their supervisor.

 

MINIMUM QUALIFICATIONS

  • Certificate/Diploma in maintenance/refrigeration technology or any other suitable combination of qualifications and experience would be considered.
  • Ability to read, write, count and perform arithmetic computations.
  • Standing for extended periods, bending, reaching, twisting stooping.

 

REQUIRED QUALIFICATIONS

  • Certificate/Diploma in maintenance/refrigeration technology or any other suitable combination of qualifications and experience would be considered.
  • Knowledgeable in the operation, repair and maintenance of electrical, mechanical, hydraulic, pneumatic and refrigeration systems.
  • Experience in the manufacturing / industrial maintenance field is desired.
  • Familiarity with PLCs and microprocessor-based systems is desired.
  • Familiarity with repair of pumps and motors.
  • Ability to read and understand blueprint and schematic diagrams.
  • A high degree of accuracy and attention to detail.
  • Ability to work independently and as a team member.
  • Must be able to receive and follow instructions.
  • Ability to work shifts, overtime, and weekends.
  • Must be able to lift and move up to 50lb (23kg)

 

PREFERRED QUALIFICATIONS

  • MET/MEET certification
  • Previous experience in dairy operations or other Food Manufacturing Environment
  • 2 – 3 years’ experience in food processing

 

REQUIRED LICENSES/CERTIFICATIONS

  1. Certificate of Character
  2. Food Badge

 

PHYSICAL REQUIREMENTS/WORK ENVIRONMENT

A factory environment- Extreme care and attention is required in the use of Machinery and Equipment