A Leading Restaurant Group seeks a talented Sous Chef with experience designing and preparing cuisine. We’re looking for a creative individual who is willing to participate in creating seasonal menus and designing new dishes. The successful candidate will assist the Lead Chef in both culinary and administrative tasks while communicating with the Kitchen Manager and General Manager. We’re looking for a professional who is dedicated to food quality and sets high standards for their output. Apply today if you can bring excellent culinary skill and high energy to this exciting opportunity.
Sous Chef Job Description:
Qualifications and Experience: